OSTERIA FUNKCOOLIO RESTAURANT

Funkcoolio, the latest addition to acclaimed chef Akmal Anuar’s portfolio. Funkcoolio’s prime location at Port De La Mer offers breathtaking waterfront views, enhancing the dining experience within an interior that seamlessly blends chic sophistication with warmth. At the heart of Funkcoolio is Itameshi, a harmonious marriage of Italian and Japanese flavours that captivates the palate. The menu will feature Japan’s freshest seafood and Italy’s best produce. Putting playful spins on otherwise traditional dishes is rooted in the restaurant’s DNA; must-tries include Arancini Nigiri and Koshihikari Risotto